Nemuchina wekurudyi, unogona kugadzira kofi yakasimba uye ine simba yega yefiriji kumba.Nzira mbiri huru dzekutonhora kubika kofi dzinotora nguva yakareba, pane kungopisa kofi inopisa.Iyo yakareba nzira inogadzira yakasikwa inotapira, yakapfuma uye yakapfuma chokoreti flavour, ine yakaenzana acidity, iyo inonyanya kukodzera mudumbu mako.Cold brew inogonawo kugadzirwa mumabhechi uye kuchengetwa kwemavhiki maviri.
Muzhizha, hapana chinogona kuenzaniswa nekofi inotonhorera.Inozorodza, yakanyanyisa uye inonaka.Ndiyo sarudzo yakakwana yekuzorodza nekuzorodza.Iyo zvakare sarudzo yakanaka yekunakidzwa kumba.Asi kofi inotonhorera inogona kugadzirwa nenzira dzakawanda dzakasiyana, uye zvichienderana nemararamiro ako, imwe nzira inogona kunge yakakunakira iwe kupfuura imwe.Kuti uwane kugutsikana kwakanyanya, ndapota chengeta zvinotevera pfungwa usati waita sarudzo yako yekupedzisira:
Iwe unongozvigadzirira mabira anotonhora nguva nenguva, kana kuti unoagadzirira vanhu vakawanda here?Saizi pano inosiyana zvakanyanya, kubva pa16-96 ounces.
Panowanzove nenzira mbiri dzakasiyana dzekubika doro rinotonhora: kunyura uye kudonha zvishoma.Uchishandisa nzira yekunyura, unonyika hupfu hwakakasharara mumvura inotonhora kwemaawa angangoita 12-15, wobva waisefa.Slow drip filtration yakafanana chaizvo nemaitiro echinyakare kudonha kofi, asi zvinotora maawa akati wandei.Iwe unozowanzonzwa kuti nzira yekunyudza inoburitsa kunhuhwirira kwakasimba.
Kune avo vanoda kuzviita pakufamba, hezvino zvimwe zvingasarudzwa.(Izvo zvinofanirwa kucherechedzwa kuti ese ari maviri aya anoda magetsi ekushanda).
Michina yakawanda yekofi inofanira kunge "inorarama" pakaunda, nepo mamwe mimwe michina yekofi inotakurika inogona kuchengetwa zvachose mufiriji kana ichishandiswa, kana mukabati kana isiri kushandiswa.
Kuti tiwane yakanakisa inotonhora kubika kofi muchina, takafunga mazana esarudzo.Isu takafungawo ongororo yehunyanzvi uye yevatengi, uye pakupedzisira takasarudza mutsara wechigadzirwa unogona kusangana nemhando dzakasiyana dzezvido uye dzakasiyana siyana dzemitengo.Rondedzero yedu yekupedzisira inongosanganisira yakatemerwa makofi michina kubva kumakambani anozivikanwa.
Muchina wekofi weOXO uyu unosangana nezvose zvinodiwa: mutengo unonzwisisika, kofi yakasimba uye yakazara-muviri, uye iri nyore kushandisa.Iyi 32-ounce yemuchina wekofi ine "jenareta remvura" pamusoro iyo inogovera mvura zvakaenzana pahupfu hwekofi.Iwe unorega musanganiswa uchinyura kwemaawa 12-24, uye kana wagadzirira, unongosanganisa ice nemvura kugadzira kofi yechando.
Toddy Cold Brew akatungamira mukubikwa kunotonhora pamba muna 1964 uye akakwezva vatengiwo zvavo nemabaristas.Toddy ane huwandu hwemakumi matatu nemasere maounzi anoshandisa mafirita emvere dzemakwai kana mvere dzemapepa uye mafirita kuti awane kukurumidza kudhirowa uye kubikwa kwakapfava.Mushure mekugadzirwa, kofi inogona kugara kwemavhiki maviri.
Vashandisi vanofarira chokwadi chekuti haidi plug-in, asi ivo havafarire kutenga mafirita akagadzirwa naToddy nemutengo we $ 1.
Takeya iyi ine 32 kana 64 ounce size size, iyo yakanakira vanoda doro rinotonhora vanoda sarudzo inotakurika.Ingowedzera 14-16 maspuni ekofi yakavhuvhuta kune infuser uye screw pachivharo.Wedzera mvura inotonhorera kune kettle, isa mu infuser, chisimbiso, zunungusa uye chengetedza mufiriji kwemaawa 12-36 kuti uwane quart yechando.(Bvisa infuser mushure mekubika kwapera).
Muchina wekubika unotonhora unoshandisa sefa yekofi yakatsetseka kudzivirira nzvimbo dzekofi kupinda.Iyo jug-iyo inokodzera mikova yakawanda yefiriji-ine chivharo chekuisa chisimbiso uye isina-inotsvedza silicone mubato.
Iyi 16-ounce OXO inotonhora yekubika idiki vhezheni yeakanakisa yakazara OXO kusarudzwa.Iyo inoshandiswazve simbi mesh sefa inodzivirira nzvimbo dzekofi kupinda mukofi yako kana ichinyura mukaunda yako kana firiji kwemaawa gumi nemaviri-24.Iyo ine simba zvishoma pane yakakura yakafanana nayo uye inogona kuderedzwa kuti inakidze.Hukuru hwayo hudiki hunoita kuti ive sarudzo yakanaka kune nzvimbo diki.Mumwe muongorori akaitsanangura se "hungwaru nekuti iri nyore kushandisa uye inopa mhedzisiro yakanaka."
12 makapu eKeg Nitro anogona kugadzira inotonhora nitro brew kumba.Iyo yese-mu-imwe system inotonhora inobika kofi uchibaya jekiseni re nitro gasi kuti ripe kuravira.
Vashandisi vanofarira mhando yeiyi nitro inotonhora brew, uye mutengo unongori chikamu chidiki chemutengo wekutengesa kana uchitenga inotonhora brew nitro.Vamwe vanoidana kuti “umbozha hunotengeka.”Nekudaro, vamwe vakaratidza kuti iyo nitro gasi charger haina kuisirwa mupakeji yakatodhura.
Iyi 7-kapu Cuisinart Cold Brew inogona kugadzira kofi mukati me25-46 maminetsi chete.Iyo yechinyakare yekubika kubika kutonhora inotora maawa 12-24, asi muchina uyu unogona kuwana mhedzisiro yakafanana.Inobika patembiricha yakaderera uye inobvisa kuvava kushoma pane yekare hot brew drip kofi.Kana imwe kofi yakagadzirira, inogona kuiswa mufiriji kwemavhiki maviri.Vashandisi vanofarira kukurumidza kuburitsa, asi vanhu vazhinji vanoti iyo mhando yese haina kunyatsonaka sekuendeswa kwemuchina une nguva yakareba yekunyura.
Iyi poto isingadhuri yeHario inozivikanwa zvikuru pakati pevashandisi veAmazon, ine avhareji ye4.7 nyeredzi kubva kune vanopfuura 5,460 vashandisi.Iyo 2.5-kapu yemuchina wekofi ine inogezeswa uye inogona kushandiswazve sefa.
Kunyange zvazvo vashandisi vakawanda vachifarira kunaka kwekofi, vamwe vanhu vanokurudzira kushandisa kofi yakawanda kupfuura inotsanangurwa mumirayiridzo kuti vawane kugadzirwa kuri nani.Vamwe vanoti chakakosha kushandisa bhinzi dzakakasharara, dzakakasharara, dzakakora.
Iyi DASH inokurumidza kupa doro rinotonhora.Iyo inokurumidza kutonhora bhiza system inongoda kutonhora kubira kuisa pfungwa uye maminitsi mashanu kugadzira kusvika makumi mana nemaviri ounces ekofi (uye plug-in).Mushure mekugadzira, zvinwiwa zvinotonhorera zvinogona kuchengetwa mufiriji kusvika kumazuva gumi.
Vashandisi vanokoshesa nguva vanoda muchina uyu.Mumwe munhu akatsanangura kuti kurangarira "rega imhanye usati waida" haishande, achiwedzera iyi "kanganwa mushure mekugadzirisa" modhi "kuchinja hupenyu".
Kana kuve nemichina mitatu yakazvimirira yekofi yezvinangwa zvitatu zvakasiyana kunoita kuti iwe ude kufunga nezvekurega caffeine, saka iyi modhi ndeyako.Iyo yekuvandudza sisitimu inobvumidza iwe kushandisa muchina mumwechete wekubika kutonhora, kudurura uye kudzvanya kweFrench kofi.Yakashongedzerwa ine dump cone uye French filter press.
Vatsoropodzi vanoti hazvisi nyore kupatsanura pakutanga, asi kana matipi ekushandisa angove nyanzvi, ese ari matatu masisitimu anogona kushanda zvakanaka.
Uyu muchina wekofi weMason jar wakagamuchira avhareji yenyeredzi 4.8 kubva kune vanopfuura zviuru gumi nemazana mapfumbamwe evashandisi paAmazon.Iwo maviri-quart inotonhora brew system iri nyore kushandisa: wedzera kofi uye kudzika kwehusiku.
Yakavakwa-in-stainless simbi sefa, zvinoreva kuti haufanirwe kunetseka nekutenga dzimwe nzira.Mugadziri ane zvakare nyore-ku-kurasa, inovuza-uchapupu flip chivharo chekurasa uye kuchengetedza zviri nyore.
Nguva yekutumira: Jun-17-2021